Got a lot of zucchini? Here’s one way to make them disappear a little quicker! Seriously, these are so tasty! If you’re on your own, they make a great lunch! If you’ve got a family to feed, turn a couple zucchini into these as a dinner side and watch them disappear! Here’s how I make mine:
- 1 zucchini
- 1 egg
- 1/2 cup bread crumbs
- pizza sauce (or spaghetti sauce)
- Choose 1: salami, pepperoni, prosciutto, sausage, or whatever meat you like on pizza
- mozzarella – fresca or shredded
- garlic salt
- Italian seasonings
Time: 20 minutes
Preheat oven to 400 degrees.
Slice zucchini into rounds about 1/4 inch thick.
In a small bowl, whisk 1 egg.
In another small bowl sprinkle a layer of bread crumbs.
Dip just the bottom each round in the egg then breading.
Place each round on a greased cookie sheet
Add pizza sauce, then meat, then cheese
Sprinkle with Italian seasonings and a little garlic salt.
Bake for 12-15 minutes.